Boiled Toordal
Description
Introducing Foodea's Boiled Toor Dal, a convenient and ready-to-use option in our Boiled Pulses category. This toor dal, also known as split pigeon peas, has been carefully boiled and packaged, saving you time and effort in the kitchen. Enjoy the wholesome goodness of toor dal in your culinary creations with Foodea's Boiled Toor Dal.
Benefits
- Ready-to-use, saving time in meal preparation.
- High-quality toor dal boiled to perfection, ensuring a soft and creamy texture.
- Packed in a convenient 1kg packet, providing ample quantity for your recipes.
- Long shelf life of 12 months ensures the Boiled Toor Dal remains fresh and delicious.
To Serve or How to Use
Foodea's Boiled Toor Dal is a versatile ingredient that can be used in a variety of dishes. Simply open the packet and use it in dals, stews, soups, or as a side dish with rice or roti. It can be tempered with spices for added flavor. Let your creativity shine in the kitchen with this ready-to-use boiled toor dal.
Recommended Recipes
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