Foodea Thai Green Curry - Ready-to-Eat Gravy (1 kg)

Foodea Thai Green Curry is a delicious and convenient way to enjoy this popular Thai dish. It is made with fresh, high-quality ingredients and is packed with flavor. Our Thai Green Curry is perfect for hotels, restaurants, and other businesses that need a convenient and delicious way to serve Thai Green Curry.

Benefits

• Convenient: Our Thai Green Curry is ready to eat, so you can simply heat it up and serve.
• Delicious: Our Thai Green Curry is made with fresh, high-quality ingredients and is packed with flavor.
• Versatile: Our Thai Green Curry can be used to make a variety of dishes, such as chicken green curry, tofu green curry, and vegetable green curry.
• Affordable: We offer competitive prices on all of our products.
• Shelf-stable: Our Thai Green Curry is packed in retort packaging, which means that it is shelf-stable for up to 12 months.

To Serve

1. Heat up the Thai Green Curry in a saucepan over medium heat for 5-7 minutes, or until warmed through.
2. Serve with your favorite protein and vegetables.

Recipes to Create

• Chicken Green Curry: Simply add cooked chicken to the Thai Green Curry and heat through. Serve with rice or naan bread.
• Tofu Green Curry: Simply add cooked tofu to the Thai Green Curry and heat through. Serve with rice or naan bread.
• Vegetable Green Curry: Simply add your favorite vegetables to the Thai Green Curry and heat through. Serve with rice or naan bread.

Tips

• For a richer flavor, add a dollop of coconut milk to the Thai Green Curry before serving.
• You can also add other ingredients to your Thai Green Curry, such as chopped cilantro, red onions, or lime wedges.
• If you want to make a vegetarian or vegan version of Thai Green Curry, simply omit the chicken or tofu.