Jain Makhani Gravy

Description

Experience the authentic flavors of Jain Makhani Gravy, a versatile base gravy crafted without onion and garlic to align with Jain dietary principles. Packaged in a convenient 1kg packet, this base gravy is a culinary essential that adds richness and depth to a variety of vegetarian dishes, allowing you to create delicious meals with ease.

Benefits

  • Jain-Friendly: Jain Makhani Gravy is prepared without onion and garlic, making it suitable for those following Jain dietary restrictions.
  • Convenient Packaging: The 1kg packet provides a generous quantity, making it a convenient and time-saving solution for preparing flavorful vegetarian dishes.
  • Extended Shelf Life: With a shelf life of 12 months, you can enjoy the authentic taste of Jain Makhani Gravy over an extended period without compromising on freshness.

To Serve or How to Use

Make delicious vegetarian dishes using Jain Makhani Gravy in a few simple steps:

  1. Heat the desired quantity of gravy in a pan or microwave until thoroughly warmed.
  2. Add your choice of vegetables, paneer, or legumes to the gravy and simmer until cooked.
  3. Garnish with fresh coriander and serve over rice, naan, or your favorite grain.

Explore the versatility of Jain Makhani Gravy to create a variety of flavorful Jain-friendly vegetarian dishes.

Recommended Recipes

Elevate your vegetarian culinary creations with Jain Makhani Gravy:

  • Jain Makhani Paneer
  • Jain Makhani Vegetable Curry
  • Jain Makhani Lentil Stew
  • Jain Makhani Gobi Masala

Let Jain Makhani Gravy be the key ingredient in your kitchen for preparing delicious and Jain-friendly vegetarian meals.

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